Food For Thought - Green Table

This week on Food For Thought I examine Green Table, an association that is helping restaurant and food service operations in Vancouver find a greener way to operate and helping them realize savings at the same time.  Here is the mp3 audio file of the program.

At left, some of the founding restaurant people involved in the program in a photo for EAT magazine by Hamid Attie.  You'll find links to their websites on the Green Table site.