Monthly Archives: January 2010

How To Fill Up A Weekend with Cooking…

Posted on January 25, 2010 by Don Genova

Actually, the first dish I cooked for our dinner on Saturday involved no cooking whatsover.  I have to admit having a weak moment and buying some California tomatoes, was just missing something juicy to bite into other than my dill … Continue reading →

Posted in All You Can Eat Test Kitchen | 1 Comment

How To Use Up Yukky Overripe Bananas!

Posted on January 22, 2010 by Don Genova

I am one of those picky people who can't stand eating a banana that gets into that slightly overripe phase.  I'm not talking black, gooey bananas…but I like my eating bananas to still have some bite to them.  Otherwise, they … Continue reading →

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How To Make Meatballs, with Bacon!

Posted on January 19, 2010 by Don Genova

Right at the end of last year my wife and I bought half a cow.  It was already processed, so we didn't have to find a place for it in the yard, just in our freezer. I had a lot … Continue reading →

Posted in All You Can Eat Test Kitchen, Ground Meat Madness | 2 Comments

New Cooking Classes!

Posted on January 14, 2010 by Don Genova

I'm pleased to announce a new series of cooking and food culture classes I'll be teaching at two different Thrifty Foods Cooking and Lifestyle Centres.  One series takes place at the Lifestyle Centre at the Tuscany Village store in Victoria, … Continue reading →

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Island Artisans – Organic Fair

Posted on January 6, 2010 by Don Genova

If you're looking for course descriptions of the courses I'm teaching at UVic or UBC, go to my home page to get the links. If you're here to read more about Organic Fair, read on! It’s not the best time … Continue reading →

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