A contest! If you listened to my latest podcast you’ll know the prize is a magazine subscription to La Cucina Italiana. This magazine has been around since 1929, with Italian and North American editions, is beautifully written and photographed, with lots of great recipes offered with every issue. It comes out every other month and I’ve been cooking from the Summer Special Issue, which is loaded with lots of grilling recipes, tomato recipes and the way to make perfect gelato.
Of course you have to work for your prize. We are just about hitting the peak of the tomato season, at least for people who have had a good summer…and tomato means Italy. So please share with me on my blog your favourite Italian recipe or story involving the tomato. It can be a fresh tomato or a canned tomato recipe. Maybe it’s your family’s traditional tomato sauce recipe. And if the recipe is a secret, you can just tell me the story behind the recipe. Go to the bottom of the page and compose your entry in the comments box. The deadline is September 30th!
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