Canadian culinary icon James Barber passed away last week at age 84. This week on Food For Thought I pay tribute to him. You’ll hear clips from his TV and a very old appearance on the CBC Radio show Morningside, as hosted by Don Harron. Click here to listen to the audio file. To see some photos on my Facebook photo album tribute to James (and you don’t have to have a Facebook account) just click here.
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- Jeffrey William Parker on Food Matters – Stinging Nettles
- Mona on Remembering James Barber
- Fitoru Keto on Food Matters – 2014 Food Life Advice (and trends)
- Gleany Santan Heredia on More Sardines For Sale!
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I really enjoyed your two James Barber postings. They really helped me focus on James’ life and contributions rather than the sadness of his passing.
My own James Barber in Memorium : http://blogs.sun.com/bondolo/entry/in_memorium_james_barber