Monthly Archives: November 2004

The entries have been pouring in to CBC Radio’s Flavours of Vancouver contest, but only one lucky entrant could be selected for the Early Bird Prize, of a weekend for two at Cornucopia, Whistler’s Food and Wine Celebration.   The … Continue reading →

Recipe for Success: Take 13 chefs, 13 Olympic athletes, past and present, add scrumptious ingredients and dress it all up in fancy lighting and music. Cook until done. Raise $100,000. That’s what happened last night at the Vancouver Convention and … Continue reading →