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Tag Archives: Food Matters
Food Matters – Saanichton Farm
All the dry weather this summer has been a mixed blessing for Vancouver Island farmers. Ideal harvest conditions for many crops, but at reduced yields. Any adversity in his fields hasn’t stopped a Saanich Peninsula farmer from growing some unusual … Continue reading
Food Matters – Cooking with Avocados
It’s sometimes called the Alligator Pear, because of its shape and rippled skin. But the avocado has no real bite to it, a rather mildly-flavoured fruit that gets consumed on a daily basis around the world. My consumption of avocados has … Continue reading
Posted in Food Matters
Tagged All Points West, avocados, CBC Radio, cookbooks, cooking, Don Genova, e, Elizabeth Nyland, Food Matters, food writing
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Food Matters – Salmon
It’s been a good news and bad news scenario for BC salmon this summer. Sockeye returns to our rivers may be the highest in years, but certain runs may be threatened by the Polley Lake mine tailings spill and dangerously … Continue reading
Food Matters – Tempest in a Teapot
It’s a veritable tempest in a teapot. Vancouver Island is brewing up a storm of innovations in tea, even to the point of growing tea bushes in the northern part of the Cowichan Valley. At the northern end of the … Continue reading
Posted in Food Matters
Tagged All Points West, Artisan Foods, blogging, CBC Radio, Don Genova, Food Matters, organic, Silk Road Tea, tea, teafarm
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Food Matters – BBQ Gear and Summer Cocktails
My barbecue and pellet smoker have been working overtime this summer. Why heat up the house when you cook outside? Today on Food Matters, I presented a grab-bag of suggestions for your barbecue as well as a couple of cocktails … Continue reading
