{"id":301,"date":"2006-08-01T15:47:59","date_gmt":"2006-08-01T15:47:59","guid":{"rendered":"http:\/\/localhost\/wp_genova\/?p=301"},"modified":"2006-08-01T15:47:59","modified_gmt":"2006-08-01T15:47:59","slug":"food_for_though-11","status":"publish","type":"post","link":"https:\/\/blog.dongenova.com\/site\/food_for_though-11\/","title":{"rendered":"Food For Thought &#8211; BBQ Part Three"},"content":{"rendered":"<p><a rel=\"lightbox\" href=\"\/images\/various\/bbqqueenslowrescrop.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"Bbqqueenslowrescrop\" height=\"289\" alt=\"Bbqqueenslowrescrop\" src=\"\/images\/various-small\/bbqqueenslowrescrop.jpg\" width=\"200\" border=\"0\" style=\"FLOAT: left; MARGIN: 0px 5px 5px 0px\" \/><\/a> This week on Food For Thought, I chatted with the <a href=\"http:\/\/www.bbqqueens.com\/\">The Barbecue Queens<\/a>, Karen Adler and Judith Fertig.&nbsp; Their latest book is <a href=\"http:\/\/www.amazon.ca\/exec\/obidos\/ASIN\/1558323139\/pacificpala0d-20\">Weeknight Grilling with The Barbecue Queens: Making Meals Fast and Fabulous.<\/a>&nbsp; You can save 34% off the cover price by clicking on the title and purchasing through Amazon.ca. I also spoke with Anita Stewart, a food activist and cookbook author from Elora, Ontario, about her annual confluence of barbecuing Canadians from around the world and how they take part in this weekend&#8217;s <a href=\"http:\/\/www.flavoursofcanada.ca\/\">&#8216;The World&#8217;s Longest Barbecue&#8217;<\/a>.&nbsp; Check out the website and send in your story of cooking Canadian food outdoors this weekend and you could win prizes of cookbooks or the grand prize of a brand new Weber gas grill.<\/p>\n<p>To listen to this week&#8217;s documentary in streaming RealAudio, click <a href=\"\/files\/fft_week31-06.ram\">here<\/a>&nbsp; .&nbsp; <\/p>\n<p>This weekend I&#8217;ll be at a backyard barbecue on a beautiful piece of property in the Cowichan Valley as chef Bill Jones of <a href=\"http:\/\/www.magnorth.bc.ca\/\">Magnetic North Cuisine<\/a> roasts a whole lamb on an open fire. Check the BBQ section of this blog next week for some pics and a report&#8230;and check out the BBQ Queens, they sure were fun to talk with.<\/p>\n<p><a rel=\"lightbox\" href=\"\/images\/various\/weeknight_grilling.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"Weeknight_grilling\" height=\"200\" alt=\"Weeknight_grilling\" src=\"\/images\/various-small\/weeknight_grilling.jpg\" width=\"200\" border=\"0\" style=\"FLOAT: left; MARGIN: 0px 5px 5px 0px\" \/><\/a> <\/p>\n","protected":false},"excerpt":{"rendered":"<p>This week on Food For Thought, I chatted with the The Barbecue Queens, Karen Adler and Judith Fertig.&nbsp; Their latest book is Weeknight Grilling with The Barbecue Queens: Making Meals Fast and Fabulous.&nbsp; You can save 34% off the cover &hellip; <a href=\"https:\/\/blog.dongenova.com\/site\/food_for_though-11\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,12],"tags":[],"class_list":["post-301","post","type-post","status-publish","format-standard","hentry","category-barbecue","category-food-for-thought"],"_links":{"self":[{"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/posts\/301","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/comments?post=301"}],"version-history":[{"count":0,"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/posts\/301\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/media?parent=301"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/categories?post=301"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/tags?post=301"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}