{"id":442,"date":"2004-11-17T12:30:42","date_gmt":"2004-11-17T12:30:42","guid":{"rendered":"http:\/\/localhost\/wp_genova\/?p=442"},"modified":"2004-11-17T12:30:42","modified_gmt":"2004-11-17T12:30:42","slug":"james_beard_opp","status":"publish","type":"post","link":"https:\/\/blog.dongenova.com\/site\/james_beard_opp\/","title":{"rendered":"James Beard opportunity!"},"content":{"rendered":"<p>Hi all, just wanted to pass this along from Judy Ahola at the Metropolitan Hotel in downtown Vancouver.&nbsp; She still has a few tickets left for what promises to be an exciting meal.&nbsp; Ticket info at the bottom of this post:<\/p>\n<p>Diva at the Met&#8217;s upcoming Friends of James Beard Dinner on Thursday, November 18th is almost here. It&#8217;s a first for Vancouver and we&#8217;re delighted to have Canada&#8217;s finest chefs come together for one special evening in Diva to benefit The James Beard Foundation and Vancouver Community College&#8217;s Culinary Arts program.<\/p>\n<p>Executive Chef Ray Henry of Diva at the Met will lead the following outstanding brigade of talent:<\/p>\n<p>Christine Cushing from Food Network Canada&#8217;s Christine Cushing Live<br \/>Normand Laprise from Montreal&#8217;s Restaurant Toque!<br \/>Claudio Aprile from Toronto&#8217;s Senses Restaurant<br \/>Robert Clark from C Restaurant<br \/>Rodney Butters from Kelowna&#8217;s Fresco Restaurant<br \/>Neal Noble from Toronto&#8217;s Metropolitan Hotels\/Senses Bakery and Restaurant<br \/>Thomas Haas from Vancouver&#8217;s own Diva at the Met<\/p>\n<p>Who ever said that too many cooks spoil the broth? Sit down for a multicourse tasting dinner menu and you&#8217;ve experienced the best from Toronto, Montreal and Vancouver (menu attached). Tickets are available at $250 per person, inclusive of taxes and gratuities and can be purchased by calling Chandra Woodhouse at 604.643.7255.<\/p>\n<p>A silent auction of luxury items will be available for bidding throughout the evening and gift bags filled with culinary treats are in store for all attending guests.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hi all, just wanted to pass this along from Judy Ahola at the Metropolitan Hotel in downtown Vancouver.&nbsp; She still has a few tickets left for what promises to be an exciting meal.&nbsp; Ticket info at the bottom of this &hellip; <a href=\"https:\/\/blog.dongenova.com\/site\/james_beard_opp\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-442","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/posts\/442","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/comments?post=442"}],"version-history":[{"count":0,"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/posts\/442\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/media?parent=442"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/categories?post=442"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.dongenova.com\/site\/wp-json\/wp\/v2\/tags?post=442"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}