Podcast number 27 deals with my Christmas cookbook gift suggestions for this year, and you will find the listings and the links to the books on amazon.ca, here.
You will also hear some neat Christmas food traditions from some of my classmates at the University of Gastronomic Sciences in Colorno, Italy, and finally, a visit to the All You Can Eat test kitchen by Ricardo Larrivee, a French Canadian multimedia whiz who has English and French language TV shows, English and French language magazines, and a cookbook to boot! You can find out more about Ricardo by going to this blog entry.
This post needed something 
pleasant to look at so here is my classmate Betsy. She has some of the nicest peppers I’ve ever seen! (I’m talking about the ones on the plate…) Betsy was the architect of a great selection of Turkish dishes she made for us a few weeks ago…and I promise to blog about that soon!
