Tag Archives: Artisan Foods

Food Matters – Gluten-Free Blend

Gluten Free Blend People suffering from gluten intolerance or celiac disease are often forced to miss out on some of their favourite foods once they are diagnosed. Say goodbye to many types of bread and baked goods, not to mention … Continue reading

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Food Matters – Hawaiian ‘Vacation’

When my colleagues at All Points West found out I was headed to Hawaii for a little vacation this week, they were a little jealous. So they decided to make me do some work. But it’s the kind of work … Continue reading

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Food Matters – Olive the Senses

Olive oil has been used as a foodstuff for thousands of years. Cultivation of the olive tree probably got its start in the Mediterranean region over five thousand years ago. Now it is a product in much demand all over … Continue reading

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Food Matters – What’s In An Egg?

Just like many other food products, the choices we have now in the egg department are getting to be overwhelming. Visit most grocery stores and you’ll probably find a dozen different choices in your dozen-sized boxes of eggs. I have … Continue reading

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Food Matters – Tree Island Gourmet Yogurt

Bringing a new food product to market is always a road filled with detours, delays and sometimes the inevitable pothole. But when the dreams of another artisan producer on Vancouver Island come to fruition, I like to be there for … Continue reading

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Food Matters – Tofino Gold Medal Chef

Chef Nicholas Nutting While the scenery is beautiful and his restaurant is in one of the top resorts on the West Coast, sometimes Tofino can seem a little bit isolated for an exuberant chef. That’s why he’s honing his knives … Continue reading

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