Category Archives: Food For Thought

Food For Thought – Home Economics Teachers Panel

Posted on February 25, 2007 by Don Genova

This week on Food For Thought, I speak with 3 home economics teachers from British Columbia about what they think kids should learn about food and nutrition in school.  I’m posting the audio file early this week because I’m off … Continue reading →

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Food For Thought – Popcorn Taste Panel

Posted on February 20, 2007 by Don Genova

This week on Food For Thought, my taste panel takes on three different microwave popcorn products and rates them on flavour, aroma, and poppability! If you want to listen to their comments, click here for an mp3. The winner was … Continue reading →

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Food For Thought – Alan Miceli

Posted on February 14, 2007 by Don Genova

This week on Food For Thought, I profiled Alan Miceli.  Alan is a composer/guitarist/pastry chef on Salt Spring Island, BC.  His day job is at the Salt Spring Coffee Company Cafe in Ganges, but his other chief passion is music. … Continue reading →

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Food For Thought – Alan Miceli

Posted on February 14, 2007 by Don Genova

This week on Food For Thought, I profiled Alan Miceli.  Alan is a composer/guitarist/pastry chef on Salt Spring Island, BC.  His day job is at the Salt Spring Coffee Company Cafe in Ganges, but his other chief passion is music. … Continue reading →

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Food For Thought -Cheesemaking Workshop

Posted on February 6, 2007 by Don Genova

This week on Food For Thought, Canadian cheesemakers are enlisting help to improve their products. Here’s the audio file if you want to listen to the show again.  Pictured here are Hilary Abbott, right, and Peter Dixon, a cheese consultant … Continue reading →

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Blogs Updated

Posted on February 1, 2007 by Don Genova

For those of you who didn’t get their fix of my wife’s trials and tribulations with lasagna making last year, she is still catching up with some postings on her Lasagna Blog.  The lasagna for May has just been posted.  … Continue reading →

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