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Tag Archives: preserving
Food Matters – Holiday Platters
The holiday season is officially in full swing, with many calories to be consumed at dinners and parties now until New Year’s. If you want to be on trend with some of the goodies you plan to serve your guests, … Continue reading
Posted in Food Matters
Tagged All Points West, Artisan Foods, CBC Radio, Cowichan Valley, Don Genova, Food Matters, preserving
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Food Matters – Fermented Foods
Yogurt. Beer. Wine. Bread. Soy Sauce. They are all quite familiar food products that many of us eat every day. They all happen to be fermented food products. Sauerkraut and kimchi are not quite so familiar to us, and yet … Continue reading
Posted in Food Matters
Tagged All Points West, Artisan Foods, CBC Radio, culaturalive, Don Genova, kimchi, preserving, Salt Spring Island, sauerkraut, Zed Squared Food Company
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Food Matters – Artisan Jammers
“ooh, yeah, we’re jammin’…” It may be a little too early in the year to mention fruit, when many of our fruit-producing plants are either still to blossom or just finishing setting their fruit. But I always looks ahead to … Continue reading
Food Matters – Yes, You Can! (Canning and Preserving)
We have begun the prime part of the summer as this holiday weekend approaches. While many of us may be heading to beaches and barbecues and campgrounds for our leisure activities, you are more likely to me in my kitchen … Continue reading
Posted in Food Matters
Tagged All Points West, Artisan Foods, Bernardin, canning, CBC Radio, Don Genova, Food Matters, preserving, recipes, sustainable eating
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