Category Archives: My Podcast

All You Can Eat Volume 55: Resolution? Eat More Fat!

Posted on January 5, 2009 by Don Genova

All You Can Eat is all about fat…well, for the most part.  This podcast contains my interview with Jennifer McLagan, the author of Fat: An Appreciation of A Misunderstood Ingredient, with Recipes.  We take a wander through the Granville Island … Continue reading →

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Holiday Gift Suggestions, Chapter 2: Gadgets and Appliances (podcast as well)

Posted on December 9, 2008 by Don Genova

It's time once again for my annual kitchen gadget parade for holiday gift giving.  And once again major thanks go to Fontaine Wong at Ming Wo Cookware in downtown Vancouver for some excellent suggestions. It's a long list this year, … Continue reading →

Posted in Holiday Programming, My Podcast | 5 Comments

Contest – Win a Magazine Subscription!

Posted on September 18, 2008 by Don Genova

A contest! If you listened to my latest podcast you’ll know the prize is a magazine subscription to La Cucina Italiana.  This magazine has been around since 1929, with Italian and North American editions, is beautifully written and photographed, with … Continue reading →

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All You Can Eat – Crab Expedition, vol. 53 (and a contest!)

Posted on August 26, 2008 by Don Genova

This edition of All You Can Eat features my crabbing expedition on Salt Spring Island. To listen click here. At the beginning of the show I talked about the listeria outbreak we’re living (and dying) through right now across Canada.  … Continue reading →

Posted in Contests, My Podcast | 4 Comments

All You Can Eat – I Need A Cocktail! (vol. 52)

Posted on July 8, 2008 by Don Genova

Hey, I finally did a new podcast!  Volume 52 is all about cocktails, beginning with a demonstration of different kinds of drinks made with Mott’s Clamato juice, the mixer most preferred by me and thousands of others in Canada when … Continue reading →

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All You Can Eat – Clam Digging Vol. 51

Posted on May 16, 2008 by Don Genova

Join me for an excursion to Salt Spring Island in this edition of All You Can Eat, as I go clam digging with freelance journalist and author Tom Koppel.  Tom’s latest book is called Ebb and Flow, Tides and Life … Continue reading →

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