Nevers, France. It is Friday night and I have just finished a week of cycling in the Loire Valley; boy are my legs tired! It was swelteringly hot for the first couple of days, but cooled off for a bit for the rest of the tour. Much more soon on pacificpalate.com as I start airing my programming from the trip. A visit to the town of Sancerre was a highlight as we sipped a cold white Sancerre after climbing a gruelling hill on our bikes.
Quick note to Hilary and Patty, our cheesemaker friends in the Cowichan Valley: at one stall in a market we saw more kinds of goat cheese than we could have imagined! Will show you photos soon; but no cave aging allowed due to the new EU regulations.
Back to Canada next Monday, looking forward to coming home….
