Category Archives: Food For Thought

To learn more about the Yaletown shop Chocoatl and pairing beverages and other foods with chocolate, click here for a previous entry. The most fascinating gadget I saw at the recent IACP convention in Seattle was a device used to … Continue reading →

People seem to be going crazy over chocolate these days, especially dark chocolate, as recent scientific studies seem to indicate that regular consumption of dark chocolate can help lower cholesterol, and fight cancer.  Today’s edition of Food For Thought featured … Continue reading →

This week on Food For Thought, I featured an easy way to make dinner, and you don’t even have to be in your own kitchen.  A team does all the chopping, dicing and sauce-making.  You do the assembly.  Dinnerworks is … Continue reading →

March 15th, 2006: This week on Food For Thought I featured an interview with Taras Grescoe, author of ‘The Devil’s Picnic – Around the World in Pursuit of Forbidden Fruit’. Follow the link to purchase this book at amazon.ca and … Continue reading →

This week I spoke with eager salespeople at the Spring Home and Garden Show in Vancouver.  They were all there to show off the latest and greatest in kitchen appliances, cabinets, countertops, flooring, and almost anything else to do with … Continue reading →

This week I spoke with The New Designer Guys, who were making appearances at the Spring Home and Garden Show in Vancouver.  Of course I spoke with them about kitchen design, and picked up some great tips when it comes … Continue reading →