Food For Thought – Green Table

HungryThis week on Food For Thought I examine Green Table, an association that is helping restaurant and food service operations in Vancouver find a greener way to operate and helping them realize savings at the same time.  Here is the mp3 audio file of the program.

Greentablemembers_2 At left, some of the founding restaurant people involved in the program in a photo for EAT magazine by Hamid Attie.  You’ll find links to their websites on the Green Table site.

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