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Tag Archives: Slow Food
Food Matters – Time to Skimp on the Imported Shrimp
Spot Prawns There is nothing small about the world-wide shrimp industry. Every year billions of dollars worth of shrimp are consumed, many of them having been produced in farms in third-world countries. And we happily gobble them down, without much … Continue reading
Posted in Food Matters
Tagged Don Genova, farmed shrimp, mangrove forests, prawns, shrimp, Slow Food, spot prawns
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