New Classes Begin Next Week!

Foo_genova2_2105On May 5th and 6th I begin teaching my latest courses in Vancouver and I’d love to have you join me.  I have a few spaces left in my Food and Travel Writing course which begins Tuesday, May 6th for 8 weeks through the UBC Writing Centre.  The class size is small, which gives you a great opportunity to workshop story ideas, query letters and your writing with me, often in one on one situations.   If you’ve ever thought of sharing your stories of food and/or travel and getting published, this course is a great way to start.  The course includes a ‘field trip’ to a new Vancouver restaurant for first-hand experience at writing restaurant reviews.  For more details visit the UBC Writing Centre website.

On Monday, May 5th I begin teaching my Food Culture Course at Barbara-jo’s Books To Cooks. This is another 8-week program taught on Monday nights in the superb setting of Barbara-jo’s cosy kitchen counter area of her shop.  Angela Murrills wrote a great description of the course in the Georgia Straight, you can read it here.  For a more detailed listing of each night of the course, click here.  You save money by signing up for the entire series, or you can order each lesson a la carte.  All lessons include a book or DVD as well as complimentary snacks and beverages.

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