Author Archives: Don Genova

FoodTV.ca – Fraiche

Posted on April 14, 2008 by Don Genova

I have just begun a stint as a contributing blogger at FoodTV.ca, the official website of Food Network Canada.  I will be posting occasionally about the Vancouver food and restaurant scene in the bazaar section of the website.  My first … Continue reading →

Posted in FoodTV.ca | 3 Comments

All You Can Eat – Trail of Crumbs vol. 50

Posted on April 13, 2008 by Don Genova

In this episode of All You Can Eat, meet Kim Sunee, author of Trail of Crumbs, her story of being abandoned as a child in South Korea, and searching for a sense of her true self through the language of … Continue reading →

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AYCE Test Kitchen – Lamb Hearts Are Cheap!

Posted on April 9, 2008 by Don Genova

Well, this was a first.  A couple of weeks ago when my friend Stephen Wong was visiting my place on Vancouver Island, I took him to my local butcher shop, Cowichan Valley Meats in Duncan.  But he was the one … Continue reading →

Posted in All You Can Eat Test Kitchen | 3 Comments

All You Can Eat – Vol. 49 Anna Olson Saves the Day!

Posted on March 31, 2008 by Don Genova

In this episode of All You Can Eat, Food Network Canada star Anna Olson helps me out of a jam by taking a shopping excursion and making suggestions for a great impromptu meal. To listen to the podcast or subscribe … Continue reading →

Posted in My Podcast | 1 Comment

Bike The Blossoms!

Posted on March 27, 2008 by Don Genova

Here’s an announcement about a really neat event being sponsored by Slow Food Vancouver: Join BIKE THE BLOSSOMS and Recklessly abandon your fast life for one day of s l o w . . . savour some Ethical Bean coffee … Continue reading →

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Food For Thought – The Last Food For Thought

Posted on March 25, 2008 by Don Genova

This is it.  After ten years on CBC Radio, my Food For Thought column has been canceled.  It’s one of those ‘CBC’ things…where lots of shows across the country have used the program over the past ten years, and enjoy … Continue reading →

Posted in Announcements, Food For Thought | 6 Comments