Author Archives: Don Genova

All You Can Eat, Vol. 42 – One Smart Cookie

Posted on October 28, 2007 by Don Genova

This woman is One Smart Cookie!  She is Julie Von Rosendaal, and she helped me bake healthier cookies on this edition of All You Can Eat.  Julie has a blog, as well, so if you want to check out what’s … Continue reading →

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Food For Thought – One Smart Cookie

Posted on October 23, 2007 by Don Genova

This woman is One Smart Cookie!  She is Julie Von Rosendaal, and she helps me bake healthier cookies this week on Food For Thought.  To listen to the 5 minute documentary, click here.  Julie has a blog, as well, so … Continue reading →

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All You Can Eat – Guss’ Pickles

Posted on October 16, 2007 by Don Genova

In something new for All You Can Eat, I team up with my colleagues from the Culinary Media Network and present a video podcast taste session from Guss’ Pickles in New York City’s Lower East Side. Guss’ is a Lower … Continue reading →

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Food For Thought – Meat Inspection Regulations

Posted on October 10, 2007 by Don Genova

If you’re looking for ‘The Guy Can’t Cook’ contest, click here.  This week, for listeners outside of the BC region, you’ll hear a story about how new meat inspection regulations are threatening the livelihood of farmers, and meat and poultry … Continue reading →

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Deep-frying a Turkey

Posted on October 7, 2007 by Don Genova

Ottawa, Thanksgiving 2007 – This is my brave brother-in-law, John Juraitis, lowering our Thanksgiving turkey into the deep-frying contraption he bought at Loblaws.  He said, ‘I’ve never done this before, so if you’re game, let’s try it!’ Never being one … Continue reading →

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Take My Course! And Watch a Free Lecture!

Posted on October 2, 2007 by Don Genova

Next Tuesday night (October 9th) the course I teach on Freelance Food and Travel Writing begins at UBC, as offered by the Writing Centre. Professor Ira Nadel, shown with me putting all of our eggs in one basket, will be … Continue reading →

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