Author Archives: Don Genova

The Kitchen Diaries, pt. 3

Dear Mike;  Kitchen Reno lesson number 1.  Be patient.  I thought our kitchen was going to get demolished today.  Wrong.  The contractor and his lead ‘demolisher’ turned up today to get the lay of the land and do some more … Continue reading

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The Kitchen Diaries, pt. 2

Dear Mike; It’s so close we can almost taste the drywall dust.  After months of planning, shopping and decision-making, we think the work crew is arriving on Wednesday, July 2nd to begin demolition and construction of our new kitchen and … Continue reading

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Look Mom, I’m on TV!

That’s Simi Sara of CityTV’s CityCooks, and I am her guest today, (Monday, May 26th at 6pm) talking about the time I spent in Italy getting my Masters of Food Culture.  You’ll see some photos, and I will be cooking … Continue reading

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All You Can Eat – Clam Digging Vol. 51

Join me for an excursion to Salt Spring Island in this edition of All You Can Eat, as I go clam digging with freelance journalist and author Tom Koppel.  Tom’s latest book is called Ebb and Flow, Tides and Life … Continue reading

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New Classes Begin Next Week!

On May 5th and 6th I begin teaching my latest courses in Vancouver and I’d love to have you join me.  I have a few spaces left in my Food and Travel Writing course which begins Tuesday, May 6th for … Continue reading

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FoodTV.ca – New postings to blogs

In the past week two more of my blog entries for FoodTV.ca have been posted.  In the Food For Thought section of FoodTV.caYou can read about how Anna Olson saved my bacon, and also enjoy my mini-review of Vancouver’s La … Continue reading

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